Pay in 4 interest-free payments of $6.25 Learn more
Ships within 48 hours · Estimated delivery Jul 26 - Jul 31
dark fruit and chocolate tame it’s heat
NEW ENGLAND IPA AU MIEL
Bourbon barrel aging adds layers of vanilla
A specific
and coconut
Prodigality Brewery_Oud Beersel dark fruit and chocolate tameFor his grand debut, Lead Production Brewer, Chris Raubenstraw created a lot out of very little. Maris Otter, the traditional English barley malt, completely brimmed the mash tun for a long soak. A portion of the first runnings was boiled and reduced, triggering the Mallard Reaction; through which, the vigorous heating of sugars added deeper color and flavor. A prolonged nap of 24 months in bourbon barrels finished off this luxurious prize. Indulge in