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This whiskey is the culmination of years of dedication to our craft
Iichiko Shochu is made from 100% barley and crafted in the Oita Prefecture—a region famous for its dense cedar forest
It is then allowed to age for several months until it reaches the desired level of aroma
resulting in a perfectly balanced yet complex and layered whiskey that is truly extraordinary
It’s not just poured
Michter's 10 Year Old Single Barrel Rye 2021 Release Sip Whiskey This whiskey is the culminationOne of our most limited production items, Michters 10 Year Single Barrel Kentucky Straight Rye continues the legacy of Americas first whiskey variety (rye) from Americas first whiskey company (Michters, originally known as Shenks). After a nearly three year absence from the market, Michters then Master Distiller Willie Pratt finally gave the green light for the re release of Michters 10 Year Straight Rye in April 2014