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Certified organic and lots of pithy grapefruit flavours
today Devaux is owned by the Union Auboise in the Côte des Bar– the heartland of Pinot Noir in Champagne
Zesty Citrus
Joey Tensley discovered wine at the age of 12 during a football trip to Bordeaux
This is their Pinot Noir Reserve
Douro Branco Xisto Ilimitado 2024, Luis Seabra Brandy Certified organic and lots ofLuis Seabra is the talk of the proverbial town in the Douro, formally winemaker at Niepoort and now going it out alone. His wines have beautiful precision and finesse and a clean, mineral tonality which make them so good to drink. This is a mix of local varieties Rabigato with 20% Arinto and 5% each Gouveio and Codega, aged in a mix of old oak barrels and stainless steel. It's taut, salty, flinty and with sharp lemon and grapefruit fruit tinges,
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