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a memoir section and a recipe section
and B&O Chef's Notes
The British Museum Cookbook takes you on an exciting culinary journey
This version has an icy blended watermelon puree with giant chewy tapioca pearls
Author: Members of the Mount Holly Cemetery Association
Fresh From the Farmers' Market ISBN:9780811813938 a memoir section and aFresh From the Farmers' Market cookbook gives you year round recipes that utilize ingredients from farmers markets. Format: Softcover, 207 pages. Copyright: 1997 Publisher: Chronicle Book Author: Janet Fletcher Description: From coast to coast, Americans are discovering the allure of farmers' markets and savoring the taste of farm fresh fruits and vegetables. Shoppers are filling bags with spring asparagus and sweet June peas, snapping up vine ripe
US$ 2280.00
US$ 1680.00
US$ 43.00