Gyokuro Tea Tangy or used to make a

or used to make a delicious cup of tea

Enjoy this cozy tea by brewing 200F water for 5-10 minutes

and soft flavor

lilac dragonfruit cubes (dragonfruit

Caffeine-free and loaded with ingredients like hibiscus

Gyokuro Tea Tangy or used to make aThis precious dew, shade grown green tea from Japan, packs a higher level of chlorophyll, which makes a vivid green colored cup. Higher in amino acids, L theanine contributes to the perfectly smooth, rich, and soft flavor. A deep, sweet aroma of freshly buttered greens and seaweed with no grassiness or harshness elevates your cup. An energizing and soothing cup of Gyokuro is easily enjoyed with multiple infusions, getting the most from this tea.