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Infused into the wine are several different natural chocolate flavors making it the most unique and desirable dessert wine you’ll ever enjoy
this blend of Cabernet
Ascender is a blend of French Colombard and Chenin Blanc
and a hint of white pepper
while a hint of cocoa adds depth
2024 Reserve Rosé Sparkling Wine Infused into the wine are34% Tempranillo, 33% Tannat, 33% Zinfandel. Aged 6 months in lightly toasted New French Oak. Hints of tropical fruit and wildflowers on the nose, with light flavors of honey and watermelon dancing on the palate, create a cheerful finish. This Ros is perfect for hot summer days and pairs wonderfully with BBQ or spicy food.
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