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Finca Momoto is a coffee farm named after the beautiful and enigmatic blue-crowned momot
Pineapple Cubes
a fourth-generation coffee grower
These cups have a capacity of 230 ml and they are absolutely the right choice to enjoy every sip in style
The combination of Finca La Macarena’s ideal climate
Rwanda, Iza Fresh Finca Momoto is a coffeeProducer Jean Paul Farm Mill Liza Mill Cultivar Red Bourbon Process Natural Location Kamembe Altitude 1,600 1,800 masl Harvest April July Expect notes of Strawberry, Nutty, Raisin. Our final coffee from Jean Paul this year is an anaerobic process. This is a relatively new and innovative method of processing coffee that involves fermenting the coffee beans in an oxygen free environment, typically in a sealed container with limited air access. This
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