Rachel and Matthews special day was filled with laughter, dancing, (happy) tears, and rustic charm
"Kiernan Shipka: wide awake in dreamland"
Prep Time: 15 minutes Cook Time: 6 minutes Total Time: 21 minutes Yield: 12 servings 1x Category: Noodles Method: Stir Fry Cuisine: Thai Ingredients 4 ounces dried rice noodles (pad Thai noodles) 2 tablespoons vegetable oil 1 garlic clove, minced 1 large egg 8 large shrimp , thawed, peeled and deveined 1 1/2 tablespoons lemon juice or 3 tablespoons tamarind water 2 1/2 tablespoons fish sauce 2 teaspoons palm sugar (optional) 15 peanuts , crushed 1 cup bean sprouts 2 tablespoons cilantro , chopped 2 green onions , chopped Lime wedges for serving Instructions Prepare the rice noodles
Heating it, i.e., eating it in a cooked dish, is also completely safe
You can substitute with white rice
If you rather not add wine, use 1/2 cup broth, instead