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WHEAT Gluten
malt extract (from barley))
Ceteareth-12
Tomato Juice) (64%)
Disodium Phosphate
Brindisa Savoury Ship's Extra Virgin Olive Oil Biscuits 200g Sumac WHEAT GlutenUser User 708 1084 2022 05 12T00: 33: 00Z 2022 06 06T07: 49: 00Z 1 111 636 ReviOS 2004 U2. 0 5 1 746 15. 00 80 Clean Clean false false false false EN US X NONE X NONE MicrosoftInternetExplorer4 Bakeries in Galicia have long made products that would last on board ships. Dried biscuits containing very little water were amongst the foods which were taken on most voyages. These traditional biscuits are still made, but now primarily to taste good.
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